
This week mycoprotein pioneer Quorn secured an £18 million ($24 million) cash injection from its Filipino parent company, Provectus Algae netted new funds to scale its seaweed growing platform for livestock methane reduction, and Mara Renewables raised new capital to expand algae-based omega-3 production.
Elsewhere, chocolate behemoth Barry Callebaut said it is exploring the potential of cocoa made via plant cell culture, Coca-Cola unveiled plans to launch a cola made with US cane sugar, and Pepsi launched a prebiotic cola.
Finally, Beyond Meat is rolling out its new mycelium-based steak filet to more restaurants.
Funding news
🇬🇧 Quorn turnaround makes progress as owner injects £18m in fresh funds The Grocer
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 Protein Production Technology🇬🇧 British NZN raises €5.6 million for biofertiliser solution delivering a ‘green discount’ for farmers EU Startups
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iGrow News🇪🇪
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M&A, IPOs & partnerships
🇺🇸 Bonsai Robotics acquires farm-ng to herald new era of ‘AI-first machines that will transform crop management’ AgFunderNews
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 PE Hub🇺🇸 Generous Brands to Acquire Health-Ade Kombucha Business Wire
People moves
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Business Wire🇺🇸
Grocery Dive🇬🇧 Former Henkel and JBT-Marel Executive Jan Agter Appointed as CEO of Mycoprotein Producer ENOUGH Vegconomist

Other news
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Protein Production Technology🇸🇪 With trials underway in multiple markets, OlsAro takes salt-tolerant wheat closer to market AgFunderNews
🇺🇸 GEA Celebrates Grand Opening of $20M Tech Hub for Precision Fermentation and Cultivated Foods VegconomistÂ
🇺🇸 10 million servings per run: Helaina scales human lactoferrin production AgFunderNews
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The Guardian🇺🇸
PR Newswire🇨🇦 Lactalis Canada to Shut Down Sudbury Plant-Based Beverage Facility in December Vegconomist
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AgFunderNewsThe post The Week in AgriFoodTech: Fresh funds for Quorn, Mara Renewables, NZN; Barry Callebaut explores plant cell culture appeared first on AgFunderNews.
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