To celebrate Eater’s 20th anniversary, we polled some of our favorite chefs and culinary pros to get...
Nutrition
Morocco reveals itself through meals shared around communal plates, not guidebook itineraries. Skip the postcard clichés about...
Ninja has been absolutely crushing it with its specialty appliances, from the viral Ninja Creami ice cream...
Amazon’s Prime Big Deals Days event has landed, and while Swifties are busy purchasing every version of...
October is here! The decorative gourds are out; the jack-o-lanterns are carved, much to the delight of...
There’s something magical about a winding country road, a half-packed boot, and the promise of an exceptional...
Ninja Creami Strawberry Milkshake Homemade Strawberry Milkshakes: A Nostalgic Treat Made Better There’s something magical about a...
A version of this post originally appeared on October 3, 2025, in Eater and Punch’s newsletter Pre Shift,...
Hosting dinner parties Hosting a proper dinner party can be quite stressful. The cooking, the cleaning, the...
“Once 2010s minimalism is gone, what’s the next main aesthetic?” This question was asked in a Reddit...
Fall makes the whole world seem different — and not just because of the changing leaves. Suddenly,...
Spago, celebrity chef Wolfgang Puck’s legendary restaurant in Los Angeles, is best known for two things: its...
In the storied tradition of Hollywood, successful franchises get a sequel. (Sometimes a squeakquel, though some in...
With decades of work at institutions like Carbone and the Grill, Adam Reiner has seen a lot...
With decades of work at institutions like Carbone and the Grill, Adam Reiner has seen a lot...
Lake windermere ferry There’s something magical about winter road trips in the UK. The landscapes transform into...
Stephanie Izard knows her dinner party is a hit when “it takes a while to circulate the...
“It felt really good to be the chef at Daytrip,” says chef and co-owner Finn Stern. In...
For 10 years, The Dabney has been earning national acclaim, and even a Michelin star, for its...
Chef Daisuke Nakazawa of Sushi Nakazawa presents nigiri at Eater Off Menu On Saturday, Eater celebrated its...